It is June already and boating season
has started out well. The month of May went by fast so let’s hope
summer slows down. We have many plans for the summer, so make sure you
come and join us at the club.
Just a remainder to all members; you need to clean up after yourselves.
This is your club and everyone needs to take care of their own things.
If you see something that needs cleaned or replaced, please do it.
Don't just walk away and let someone else to the job. Let's make a good
impression on the new members.
Now that the dues are discounted, please take the time to talk to your
boat neighbors or your friends and get them to join the club. People
are only going to join the club if you bring them into our club and
show them what a great organization we have. We have many functions
still planned for the summer so don't miss them. Check the sign-up
sheets in the upstairs hallway by the bathrooms and sign-up for a
function. I am sure that most of you still need your hours so sign-up
for breakfasts, dinners, or even the Bar.
There will be a Fish Fry on June 28 that the public is welcome too, so
pass this on your friends and family and dock mates. Also on July 5,
Jon and I will be doing our Steak Fry again. This is a required sign up
function in advance.
Jacquee Rutherford and Rita Koepfer are on the publicity committee and
they have made up flyers about our club and the club events that they
are distributing in the community. If you have a place to put any of
these flyers please see one of them or ask me and we will get them for
you.
One more thing, Jon and I have purchased a Ben Richmond print that we
have hung up in the Bar. We have the raffle tickets for this picture,
so if you can sell tickets please see us to get them. The drawing is
not until the clambake, so we hope to bring in a lot of money from this
raffle. Please help us out.
Until next month, have fun boating! Commodore
Kathy Schaefer
FROM THE VICE COMMODORE
Over the past two weeks, CWHYC has gained 9 new
members. We are very happy that these good people have joined and
we look forward to seeing them in the club as often as their time
permits.
Please mark your calendars with the following events:
1) Our official fishing tournament will be Saturday, June
21st. Dan Holan will head up the tournament. There will be
a trophy for the biggest fish and, who knows, maybe a prize for the
smallest, weirdest or ugliest fish. We need as many
fishermen/women as we can get and additional boats would be a good
thing. Let Dan or myself know if you want to join in the
fun. The fish fry will be held on Saturday June 28th. We
need volunteers to help with food prep and frying. I guarantee
you will enjoy this event. Dan’s fried fish is as good as it gets.
2) The steak fry is scheduled for Saturday, July 5th. Jon
and Kathy Schaefer will host this event and sign-up sheets will be at
the club or you can call the Schaefers with your order. This is a
grill your own steak and we will have plenty of grills for your
convenience. Harbor Estates yard sale is also on the same day and
the club will have a tent set up, so bring in your stuff.
Proceeds from the sale will go to the good of the club.
3) A Pig Roast has been added to the calendar on August
31st. Heidi Rowe has volunteered to head up this up and Jim
Sheehan will be the roaster and carver. More details will follow.
4) We have an Island Tour set for September 13th. Those who
have experienced the Irish Drinking Tour won’t want to miss this
tour. Be sure to book your tour tickets early.
Every Friday night we will still offer
Club Grub in the bar. This Friday we will have new items in the
bar freezer. The microwave will be next to the freezer for your
convenience. Ring your item on the register. If you get in
late on Friday and need something to eat – come up to the bar.
Speaking of the bar, PLEASE clean up
your glasses, napkins, popcorn baskets etc. and wipe off your
table. We don’t have a cleaning crew yet and it makes closing
much easier and faster for the Rear or guest bartender.
Lastly, we will have a breakfast every
Sunday until August 31st. We will need help in the dining room
and kitchen (no cooking required, as we have a cook). This is a great
way to get work hours in, so be sure to sign up on the sheet posted in
the hall at the end of the bar.
Be sure to call me if you have any
calendar questions. As usual, Connie and I look forward to seeing
you at CWHYC.
Gene McKeown
God give me strength to catch a fish, so Big that even I, when telling
of it afterwards, Have no need to lie
Sign up for the June21st - Fishing Tournament at the
club!
************************************

FROM THE FLEET
On May 31 six boats with 14 people made our first cruise to Huron Boat
Basin who took great care of us as usual. Good weather and good
water over and back.
Amazingly we had over 30 people for dinner Saturday night at the Huron
Yacht Club; almost as many as were at the first membership
meeting. Thanks to HBC and HYC.
It was John Brewer’s last weekend home before deployment and he made
the cruise Saturday afternoon for dinner. I wish him a safe
return so he can do this next year.
Dinghy Poker Run:
Dinghy Poker Run, Saturday, July 12. $15 per person (same as last year)
No one, I mean NO ONE is signed up. So, do I cancel it or do I
have it?
9:00 -10:00: Registration and breakfast at the
club for all participants, first card and map of the other three stops
John’s surprise – drinks and card at Gem Beach Marina’s patio bar
3:00 Final card at the beach with
snacks and adult beverages
6:00 Opening of the cards and
refreshments at the club
The net proceeds from the dinghy poker run are divided among the top
three hands
CWHYC Cruises:
Sign up for our other cruises -
Aug 9 – Ford YC for their AYC poker run and regatta
Sept 6 – Leamington for Big 10 weekend
Oct 11 – P.I. B for Oktoberfest
Sign up sheets for dinghy poker run and cruises are in the hall way
beside the bar.
We saw gas at $4.39, so cruise with a friend and share expenses so gas
is only $2.20. Such a deal!
If anyone wants to cruise the Sandusky River to Freemont and the FYC
during the month of June, contact me. 740-522-2150 (w) or
biff@13-inc.com
Be safe out there on the water.
Biff Matthews ’08
Fleet Captain
HEAD TRUSTEE
I have made some progress in eliminating our storage garage expenses.
Tim, Tony and I installed a door underneath the stairway next to the
elevator. We’re also planning on installing some lighting. With some
luck, we will be able to store most of our “stuff” in this area. We
hope to get rid of some of the stored items at the Harbor Estates
garage sale in July.
Unfortunately this past weekend we lost the use of our elevator. Dan
Holan is working on this diligently and hopefully it will be repaired
by the time you read this article.
The lighting situation in the downstairs dining area has been
corrected. Fortunately it was only a few burned out bulbs.
Several members have noticed the ceiling on the upstairs balcony is
loose. The trustees are aware of this and it will be taken care of. If
anyone would like to get some work hours, see me soon before this job
is completed.
Weeds around the clubhouse have been sprayed but it might need another
dose. If you see anything else that needs to be done around the club,
please see me.
Head Trustee,
Bill
Brello
SUNSHINE
It was nice to see Sandy Athanas at the wine
tasting. Way to go Shari, Sandy, and Becky we could not have had it
without you girls.
June 14th is Flag Day fly it proudly.
Summer is here at least we have the hot
weather. Summer begins officially June 21st.
Our deepest sympathy to Tina Gilliland on the
passing of her mother.
Marty Schott had surgery and is doing well.
Hope to see him at the Lake soon.
John Brewer left for Iraq on June 4th. Pray
for John and his unit for there protection and a safe and quick return
home.
Bill Brello and George Barack have retired. I
am having a retirement cook out for George Stop Bye on Saturday June 14
from 3-6 at our dock (Gem Beach 7-5).
My Aunt got a mothers day gift that she will
never forget. A box was delivered that she had to open outside. In it
was a dozen of small boxes with dormant butterfly's in them. With the
warmer temperature outside they woke up. With each butterfly she let go
she had to make a wish and watch them fly away.
The Yard Sale is July 5th at Dan Holan's lot
in Harbor Estates at 8:00. Bring your donated treasures for the yacht
club to sell. I can use some HELP in selling. PLEASE COME AND HELP
A father is neither an anchor to hold us back,
nor a sail to take us there, but a guiding light whose love shows us
the way.
HAPPY FATHER'S DAY
Sharon Barack
MEMBERSHIP
We had a good turnout at the wine tasting and I hope everyone had
an enjoyable evening. We have a few bottles left of each of the
samplings and will have them available in the bar. I’d like to thank
Les and Sue Smeach for donating the lottery raffle basket. It
brought in $417.00!
Now on to membership. I am pleased to announce that we have received 9
new applications in the last 2 weeks.
The names of the following 3 applicants have been posted in the club
for 2 weeks and have been approved for membership:
Bryan and Andrea Judy of Commerce Twp., Michigan.
Justin Pekar of Port Clinton, Ohio
Tony and Ann Rumpf of Chesterland, Ohio
The names of the following 6 applicants were posted this past weekend
for approval:
Butch & Carole Cook of Fostoria, Ohio
Richard & Kelli Cerveny of Cleveland Heights, Ohio
Jeff and Sheila Helline of Port Clinton, Ohio
John and Sandy Pubal of Parma, Ohio
Ken and Audrey Rasmussen of Lyndhurst, Ohio
Mike and Ginny Simonis of Port Clinton, Ohio
Sincerely,
Shari Brello, Membership
NOTES
AND ANNOUNCEMENTS
************************************************
START CLEANING OUT YOUR ATTIC AND
BASEMENT NOW FOR THE HARBOR
ESTATES YARD SALE. JULY 5TH
**********************************************************************
* We've made some changes to Club Grub. From now on, food will be
available in the freezer for you to microwave. We will endeavor
to keep the freezer stocked with cheeseburger sandwiches, chicken
sandwiches, hot dogs, brats and pizza. Directions for cooking
will be posted on the freezer. All food will be run on the
register - directions will be on the freezer.
We will continue to look for other food items that can be quickly
cooked.
*This will be strictly self serve and available at any time.
Please be sure to clean any equipment and utensils you use.
LOOKING TO FULFILL YOUR WORK HOURS???
Contact one of the following chairmen and offer your help for
their function. If you and your significant other work an event
you’ll earn at least 6 hours. Sign up sheets will be posted.
June 28th – Fish Fry – contact Dan at
DHolan122@cs.com
July 5th – Steak Fry – contact Kathy Schaefer at
sbriefrecess@yahoo.com
July 19th – Turkey Fry – contact Dan at
DHolan122@cs.com
July 26th – Summer Fest – contact Gene at
genemckeown@oh.rr.com
August 9th – Spaghetti Dinner – contact Tom Head at
thead@insight.rr.com
August 23rd – Mid Summer Rib Dinner – contact George Barack at
someday75@aol.com
August 31st – Pig Roast – contact Heidi at
yitsheidi@yahoo.com
September 13th – Island Tour – contact Connie at
conniemckeown@oh.rr.com
September 20th – Clambake – contact Dan at
DHolan122@cs.com
September 27th – Chili-Off – contact Gene at
genemckeown@oh.rr.com
October 4th – Christmas Party – contact Mary Kishmarton
Help is also needed for the SUNDAY BREAKFASTS. You can work as
little as 2 hours or as much as 5 hours. Help is needed for
setting up and being a runner between the kitchen and dining room
and/or for cleaning up (this will entail some dish washing).
Please sign up on the poster in the hall.
***KEEP THE ABOVE LIST AS A REMINDER OF OUR SUMMER EVENTS. THE
CLUB NEEDS YOUR SUPPORT, SO BRING YOUR FRIENDS, FAMILY, DOCK MATES, AND
NEIGHBORS TO ANY AND ALL EVENTS. ***
WANTED
If anyone has a podium, lecture or music stand collecting dust in the
attic, basement or garage…please contact Bill Brello at
440-409-2514. We would like to have one at the yacht club to hold
the guest register.
WINE
TASTING


SPECIAL CELEBRATIONS FOR JULY
BIRTHDAYS
ANNIVERSARIES
8th _ Linda
Kleinhenz
2nd _ Hal & Laura Johnston
9th _ Bonnie
Michael
18th _ Ed & Jan Rundle
10th – Denny
Dickinson
29th _ Sharon Stankiewicz
11th_ Donna
Hollik
30th _ Don & Diana Miller, Jr.
18th _ Marcia
Dickinson
21st_ Rita
Hirsch
28th _ Glenn Dumonthier
30th _ “Shorty” Frabott
CATAWBA
WEST HARBOR YACHT CLUB OFFICERS 2008
P.O. Box 265, Port Clinton, Ohio
43452
419-797-9962
www.cwhyc.org
Commodore: Kathy Schaefer
(Jon)
sbriefrecess@yahoo.com
65 Independence
Dr.
419-347-6863
Shelby, Ohio 44875
Vice Commodore: Gene McKeown (Connie)
genemckeown@oh.rr.com
4909 Windsford
Circle
440-353-0409
North Ridgeville, Ohio
44039
Rear Commodore: Jim
Miller
miller@buckleykms.com
2832 Fackler
Ave.
440-324-4529
Elyria, Ohio 44035
Immediate Past: Hope
McLeod
hkmcleod@ameritech.net
1916 Clague
Rd.
440-331-5808
Westlake, Ohio 44145
Secretary: Connie McKeown
(Gene)
conniemckeown@oh.rr.com
4909 Windsford
Circle
440-353-0409
North Ridgeville, Ohio
44039
Treasurer: David Michael
(Bonnie)
bdmichael@sbcglobal.net
6681 Markwood
Street
614-436-9176
Worthington, Ohio 43085
Head Trustee: Bill Brello (Shari)
Trustees: Charles Baldwin
Curtis Frabott (Janice)
George Barack (Sharon)
Dan Holan (Dorothy)
Fleet Captain: Biff Matthews
(Terre)
tmatthews@alink.com
444 Hudson
Ave.
740-345-0733
Newark, Ohio
43055
Membership: Shari Brello
(Bill)
brello@wowway.com
5101 Devon
Drive
440-779-1375
North Olmsted, Ohio 44070
Blue Gavel President: Tony Durieux
(Sandi)
agent@alink.com
524 Deer Trail
Dr.
740-323-1804
Thornville, Ohio
43076
I-LYA Delegate: Dan Holan
(Dorothy)
DHolan122@cs.com
10450 River Edge
Dr.
440-885-4192
Parma, Ohio 44130
AYC Delegates: Dean Hartman
(Linda)
419-332-8677
220 Cottage St
Fremont, Ohio
GCBA Delegate: Hope
McLeod
hkmcleod@ameritech.net
1916 Clague
Road
440-331-5808
Westlake, Ohio 44145
Log Editor: Hope
McLeod
Web Master: Ed Rundle
(Jan)
erose@netlink.net
4183 Blossom
Court
330-273-3931
Brunswick, Oh. 44212
SUPPORT YOUR ADVERTISERS!!!!!!!!!!
FOR ADVERTISING INFO – CONTACT BIFF
MATTHEWS/FLEET CAPTAIN
_____________________________



Next
Even
Sign up for the June21st - Fishing
Tournament at the
club!
“Captain”
Dan’s Fish Fry
PREPARED BY DAN AND HIS CREW!
Saturday June 28th
5:30PM – 7PM
Dinner includes: perch, “taters”, coleslaw, and beverage.
Best fish fry on the
island!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
YOU CAN’T BEAT IT FOR $10.00 A
PERSON